The shop
You particularly enjoyed the meal in our restaurant, L’étable d’Alain and you want to continue enjoying our cheese but at home? Or do you simply want to discover local specialties and traditions? Come and visit our store selling direct to the farm: raclette, gruyère, tomme, vacherin, blue cheese, fromage blanc, yoghurt, milk, jam, terrine, diots… fantastic products available to take away.
OPENING HOURS EVERY DAY, YEAR ROUND.
100 % local
We do everything from A to Z; hay harvesting, animal milking, cheese making, ripening, selling!
A final product that travelled less than a kilometer
La Fermette de Claudine
Find us also in our shop in the center of Val d’Isère.
Our environnement : A priority
A special touch to recycling, for an environmentally friendly product
Cows fed 100% with hay from Val d’Isère, pigs and chickens fed with leftovers from the restaurant, the school canteen and dry bread (bakery, supermarket and village residents). Horses are fed on leftovers from cows’ hay.
All products for sale in our shop are handmade. All dairy products and charcuterie are homemade, with love.
A farm product is better for the environment and the best in your plate!
We sell products in Val d'Isère and within a radius of 10 km around for more authenticity and to always preserve our environment